Potato Au Gratin
$12.00
Thinly sliced potatoes in a cream sauce with Gruyere cheese. Fully baked, simply thaw, heat and serve. Serves 4-6 Portions 8″x5″ pan.
Potato Au Gratin
$12.00
Thinly sliced potatoes in a cream sauce with Gruyere cheese. Fully baked, simply thaw, heat and serve. Serves 4-6 Portions 8″x5″ pan.
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